Introducing Menu Planner: Smarter, Simpler, and More Profitable Menu Planning

Crafting a profitable, efficient, and scalable menu is a challenge—especially with fluctuating costs, supply chain issues, and evolving customer preferences. Galley’s Menu Planner transforms how you build, cost, and optimize your menus, giving you data-driven insights that save time and improve your bottom line.

Who It’s For: Chefs, Foodservice Operators, Dietitians, and Culinary Teams
Why It Matters: Cut food costs, streamline planning, and ensure operational consistency

Easily plan and create diverse and appealing menus

Accuracy at Scale

Multi-week
menu cycles ensure
consistency across diverse locations

Flexible Menus

Adjust portions and yields automatically for different service styles—batch cooking, catering, à la carte, and more.

Automated Costing & Pricing

Get real-time food cost calculations and budget notifications to protect your margins.

How it Works

Galley’s Menu Planner is designed to make menu creation effortless, data-driven, and profitable. Whether you're crafting a seasonal menu, managing multiple locations, or optimizing for cost and efficiency, our intuitive workflow ensures every menu decision is backed by real-time insights.

Why Menu Leaders Trust Galley

“Galley’s Menu Planner has completely changed the way we manage menus. We’re saving hours of work each week and seeing a noticeable impact on our margins.” – Derek Carbonneau, CEO, Meriwether Godsey

🔹 Trusted by top catering, C&U, and healthcare operators
🔹 Proven to reduce food costs by up to 15%
🔹 Designed for flexibility, efficiency, and profitability

Streamline and innovate with Galley

Success Stories from Chefs Like You

See how the most innovative foodservice operations on the planet are using Galley CRP to save dozens of hours each week by scaling recipes, managing event orders, calculating costs, automating production lists, and controlling purchasing and inventory.

Purple Carrot

CASE STUDY

Saved 20 hours per week and improved data accuracy across teams​​.

HHS

CASE STUDY

Reclaimed hundreds of thousands of dollars in productivity annually.

Get Started with Galley’s Menu Planner Today

The future of menu planning is here. Whether you run a restaurant, catering business, or onsite foodservice operation, Galley’s Menu Planner gives you the insights and tools you need to plan better menus, cut costs, and operate more efficiently.